Sour Cream Cookie Delight

Sour Cream Cookie Delight

These moist pillows of sweetness studded with raisins and pecans make for a sure disappearing act.
30 minutes prep time
Prep Time

30 minutes

serves 3 dozen servings
Serves

3 dozen servings

15 to 20 minutes cook time
Cook Time

15 to 20 minutes

medium difficulty
Difficulty

medium

Directions

  • 1

    In a medium bowl, cream together the butter, sugar, eggs and vanilla until smooth. Then stir in the sour cream. Sift together the flour, salt, baking powder and baking soda; stir into the creamed mixture. If desired, stir in the pecans and raisins. Cover dough and refrigerate for 1/2 hour.

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  • 2

    Preheat oven to 350 degrees. Grease cookie sheet.

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  • 3

    Drop dough by teaspoonfuls onto a cookie sheet. Bake for 15 to 20 minutes

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Just as Anderson Erickson Dairy is always looking for the best ingredients, we’re also constantly experimenting with new ways to add them to a meal or snack. Every now and then we share a few of our favorite featured recipes for you to try. Your next signature dish could be waiting!
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