Anderson Erickson Family Favorite Recipes

Our delicious recipes are made with the goodness of AE Dairy products, and treasured by our family. Over the years we have enjoyed sharing our recipes and love hearing how theyʼve become favorites for so many other families. We hope your family enjoys these recipes as much as we do!

  • Comfort food to feed a crowd starts with a rotisserie chicken in a milky gravy that’s topped with the golden flakiness of buttermilk biscuits.
  • Classic Greek Yogurt, fresh lemon and spices combine to make a zesty marinade for this Mediterranean inspired main dish.
  • With bananas, chocolate and peanut butter, these delicious muffins are worth waking up for!
  • This light, not too sweet and crispy granola is a favorite recipe of Miriam’s sister. Customize with your favorite nuts and dried fruit. We like to layer it with some AE Yogurt for a delightful breakfast or snack. It makes for a lovely hostess gift too when packaged in a Mason jar!
  • Classic comfort food, this shepherd’s pie has all the hearty goodness you remember from your childhood, but even better with AE real sour cream dip. Use ground turkey or a frozen veggie combo of your choice to put your own signature spin on the dish.
  • This hearty soup, made with AE Milk and Cheddar French Onion Dip captures all the flavors of a cheeseburger. A winner at tailgating parties and Fall gatherings! The lettuce, tomato, and pickle garnishes add to the flavor—and the fun!
  • A homestyle classic made with the goodness of AE Milk. Serve this perennial favorite with our recipe for Twice Baked Potatoes or Mashed Cauliflower with Sour Cream. Delicious!
  • Chocolate for breakfast? Definitely yes! Peanut butter and banana round out this trifecta of flavor and team up with AE Yogurt and oats. The result? An energy boosting start to your day.
  • Kick it up a notch when you serve this Middle Eastern inspired dip or sauce made with AE Greek Yogurt, cucumber and mint.
  • Chocolate, peanut butter and bananas - the perfect trio for an a.m. refuel or late night snack.
  • This cross between an oatmeal cookie and a muffin is anything but boring. Serve warm with milk for an extra hearty start to the day.
  • This soup is a delicious addition to game-day gatherings and potluck suppers. Serve it with a fresh green salad and warm, crusty bread.
  • AE Cottage Cheese and Greek Yogurt add flavor and creamy texture in this spin on a pub classic. It’s delicious with pita crisps or fresh veggies for dipping, but we also love it as a topper on baked potatoes!
  • Here it is, the Erickson family version of a comfort food classic! Served with a crisp green salad on the side, it’s a meal in itself.
  • The flavors of pumpkin, sugar and spice combine with sour cream and milk for crisp, yet tender waffles that are drizzled with a homemade buttermilk caramel syrup. Breakfast or dessert?!
  • Waldorf Salad gets a makeover with creamy AE Lowfat Yogurt, sweet-tart Craisins and crunchy pecans.
  • AE Ranch Dip punches up this “low-bake” appetizer with bold flavor and creaminess. Think of it as a crudité platter on a pizza crust! Outstanding!
  • This classic dessert gets a makeover with Greek yogurt for extra creaminess and the ultimate in chocolate satisfaction.
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