Breakfast Recipes by AE Dairy

Baked Oatmeal With Dried Fruit & Nuts
This cross between an oatmeal cookie and a muffin is anything but boring. Serve warm with milk for an extra hearty start to the day.
Blintzes with Triple Berry Sauce
Jazz up breakfast with this simple and delicious protein rich combo. Purchased crepes are filled with creamy cottage cheese and dressed up with a triple berry sauce.
Brown Sugar-Broiled Citrus with Yogurt
Adapted from Miriam’s favorite blog, Smitten Kitchen, this recipe makes a delicious winter breakfast or brunch dish when citrus is at its peak. Sometimes we serve it with a spoonful of Erickson Family Granola too.
Buttermilk Streusel Coffee Cake
This from-scratch treat gets added flavor and moistness from AE Buttermilk. Prepare this the night before, then bake in the morning and enjoy it warm from the oven with an ice cold glass of AE Milk!
Chocolate Peanut Butter Overnight Oats
Chocolate for breakfast? Definitely yes! Peanut butter and banana round out this trifecta of flavor and team up with AE Yogurt and oats. The result? An energy boosting start to your day.
Chorizo and Egg Breakfast Totchos
AE Dip for breakfast? Oh yes! It really "makes" this spicy start to the day.
Cottage Pear Bruschetta
A savory and sweet take on Bruschetta made with AE Cottage Cheese that's perfect for breakfast or a quick snack.
Crustless Cottage Cheese Quiches with Bacon, Corn and Cheddar
A cross between a muffin and a crustless quiche, these are tasty protein fuel made with AE Cottage Cheese for a "Grab and Go" breakfast or sit-down brunch. The fresh tomato relish makes them company worthy and using a blend of roasted corn and peppers adds a delicious flavor layer.
Easy Coffee Cake
This semi-homemade sugar and spice coffee cake gets added richness and moistness from AE Sour Cream.
Egg Nog Upside Down French Toast
French Toast made delicious and easy (the night before) with its own caramel syrup.
Erickson Family Granola
This light, not too sweet and crispy granola is a favorite recipe of Miriam’s sister. Customize with your favorite nuts and dried fruit. We like to layer it with some AE Yogurt for a delightful breakfast or snack. It makes for a lovely hostess gift too when packaged in a Mason jar!
Fluffy Buttermilk 'n Cream Griddle Cakes
AE Buttermilk and Sour Cream give these light and fluffy pancakes a delicious flavor.
Fluffy Cottage Eggs
AE Cottage Cheese + scrambled eggs = protein packed fuel that's fluffier, creamier and more flavorful.
Fruit Salsa Yogurt Parfaits
Yogurt parfaits that kick it up a notch with sweet and spicy fruit salsa. Healthy breakfast; delicious dessert.
Green Chili Egg Bake
Green chilies give this creamy, cheesy breakfast casserole a Southwestern twist.
Lemon-Strawberry Overnight Oats
Oatmeal gets a spring and summer makeover with the cool, creamy delicious flavors of AE Lemon Yogurt combined with strawberries (in three forms)! Make this the night before and mix it up by swapping out the lemon yogurt for another flavor.
Mango Lime Smoothie Bowl
Ditch the straw and grab a spoon instead for this new twist on the ever-popular smoothie! Here a super-thick smoothie is served in a bowl and sprinkled with fruit and crunchy toppers. It makes a refreshing (and gorgeous) dessert too.
Moist and Easy Blueberry Muffins
Biscuit mix makes them easy, AE Sour Cream makes them moist and flavorful.
Nutty Apricot Oatmeal
Proof that oatmeal isn't boring!
Orange-Cottage Cheese Pancakes with Blueberries & Marmalade Syrup
Blueberry pancakes with a creamy, protein twist.
Pumpkin Sour Cream Waffles with Buttermilk Syrup
The flavors of pumpkin, sugar and spice combine with sour cream and milk for crisp, yet tender waffles that are drizzled with a homemade buttermilk caramel syrup. Breakfast or dessert?!
Rise and Dine Breakfast Potato Casserole
Frozen hash browns form the crust for bacon, egg and cottage cheesiness.
Sour Cream Coffee Cake
Cake for breakfast? Oh yes! Made with AE Sour Cream, this not-too-sweet, cinnamon streusel coffee cake is so light, you just may need seconds.
Tomato Pesto Egg Baguette Boats
Pizza for breakfast? Yes! This new take on an egg bake fills French bread with the classic Italian flavors of tomatoes, basil and mozzarella and creamy AE Cottage Cheese. We love that it’s vegetarian, but a little cooked Italian sausage sprinkled inside is a delicious option too.
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