Whole Milk Yogurt


Whole Milk Yogurt
Nutrition Facts
Serving Size: 5.3 oz. (150g)
Servings Per Container: 1
Amount Per Serving
Calories 190
  % Daily Value*
Total Fat 7g 9%
Sat Fat 4g 20%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 65mg 3%
Total Carb. 21g 8%
Dietary Fiber 0g 0%
Total Sugars** 18g  
  Includes 12g added Sugars    
Protein 12g 24%
Vitamin D 4mcg   20%
Calcium 272mg 20%
Iron 0mg 0%
Potassium 172mg 4%

Ingredients:

(Almond Sweet Cream)  Cultured Grade A Milk and Cream, Milk Protein Concentrate, Whey Protein Concentrate, Sugar, Modified Corn Starch, Natural Flavors, Pectin, Citric Acid, Vitamin D3 Added

Probiotics: Streptococcus Thermophilus, L Bulgaricus, L Acidophilus, Bifidobacterium Lactis, L Casei.


Our Whole Milk Yogurt is deliciously thick and creamy with more protein, less sugar, and no tartness. Each 5.3 oz. serving provides high quality protein to keep you energized and full along with calcium, vitamin D, magnesium and potassium.


** The total sugars in AE Whole Milk Yogurt are not all added sugar, and here's how it breaks down:
6 grams come from the milk and fruit naturally and 12 grams (about 2 teaspoons) are added sugar.

Flavors:

REGULAR FLAVORS

  • Almond Sweet Cream
  • Banana Custard
  • Boysenberry
  • Lemon Blueberry
  • Lemon Custard
  • Mango
  • Peach
  • Raspberry
  • Strawberry
  • Sweet Cream
  • Unsweetened



SEASONAL FLAVORS

  • Apple Custard
  • Mexican Hot Chocolate
  • Vanilla Chai

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