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Chocolate Peanut Butter Smoothies




In a blender combine all ingredients and blend until smooth. Pour into chilled glasses.

For a milk shake-like consistency, use frozen bananas and omit the ice cubes. To freeze bananas, use ripe, but firm fruit. Place a cookie sheet with peeled whole fruit in the freezer for several hours, or until frozen solid.  Store frozen bananas in zip lock bags until ready to use.

For a lower sugar smoothie, try our Whole Milk Yogurt with No Added Sugar and our Chocolate Fat Free Milk Sweetened with Stevia in this recipe!


Makes Makes 2 Servings