Dill Pickle Pizza

Dill pickle fans this pizza recipe is for you! It’s super simple to make... creamy, cheesy and full of flavor.
Recipe courtesy of Ally's Sweet and Savory Food

Prep Time

5 minutes

Serves

Cook Time

20 minutes

Difficulty

easy

Ingredients

1 store bought pizza crust
2 Tbsp olive oil
1 Tbsp garlic, minced
¼ cup AE Dairy Dill Pickle Sour Cream Dip
24 small Canadian Bacon slices
24 dill pickle slices
1 ½ cups mozzarella cheese, shredded
¼ cup Parmesan cheese, shredded

Directions

1

Preheat the oven to 425 degrees.
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2

Lay your crust onto a piece of parchment paper.
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3

Drizzle the olive oil onto the crust and spread evenly around with a pastry brush. Then do the same with the minced garlic.
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4

Assemble the pizza as follows; slices of Canadian Bacon, pickles and cheeses.
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5

Bake the pizza directly onto the bottom oven rack for 20 minutes, or until it is bubbly and slightly golden. Allow to cool for a few minutes before slicing and serving.
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