The extra creamy version of this party favorite with the added boost of dairy protein.
Prep Time
5 to 10 minutes
Serves
4
Cook Time
13 to 16 minutes
Difficulty
medium
Directions
1
If using baked potatoes, remove skins and coarsely mash. Cook bacon over medium heat until crisp. Drain on paper towel; crumble and set aside. Reserve 1 teaspoon of drippings.
In reserved drippings, saute onions and celery over medium heat for 2-3 minutes. Add pressed garlic and cook for 1-2 minutes. Add broth, milk, potatoes, salt and pepper, and bring to a boil. Reduce heat and simmer for 10 minutes.
Just as Anderson Erickson Dairy is always looking for the best ingredients, we’re also constantly experimenting with new ways to add them to a meal or snack. Every now and then we share a few of our favorite featured recipes for you to try. Your next signature dish could be waiting!
