Fluffy Buttermilk 'n Cream Griddle Cakes

Fluffy Buttermilk 'n Cream Griddle Cakes

AE Buttermilk and Sour Cream give these light and fluffy pancakes a delicious flavor.
5 minutes prep time
Prep Time

5 minutes

serves 4 to 6

4 to 6

N/A cook time
Cook Time


medium difficulty



  • 1

    Sift together the dry ingredients in a large bowl. In a separate bowl, whisk together the oil, eggs, buttermilk and sour cream.

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  • 2

    Add the liquid ingredients to the dry ingredients to combine well. Spray a griddle with nonstick cooking spray and use about 1/4 – 1/2 cup batter for each cake. Serve with your favorite syrup or top with AE Yogurt or Yogurt Whipped Cream and fresh fruit.

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Just as Anderson Erickson Dairy is always looking for the best ingredients, we’re also constantly experimenting with new ways to add them to a meal or snack. Every now and then we share a few of our favorite featured recipes for you to try. Your next signature dish could be waiting!
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