Regular Sour Cream
Nutrition Facts |
Serving Size: 2 tbsp (30g) |
Servings Per Container: About 16 |
Amount Per Serving |
Calories |
60 |
|
% Daily Value* |
Total Fat |
6g |
8% |
Sat Fat |
3.5g |
18% |
Trans Fat |
0g |
Cholesterol |
20mg |
7% |
Sodium |
30mg |
1% |
Total Carb. |
2g |
1% |
Dietary Fiber |
0g |
0% |
Total Sugars |
1g |
|
Includes 0g Added Sugars |
|
0% |
Protein |
<1g |
|
Vitamin D |
|
0% |
Calcium |
2% |
Iron |
0% |
Potassium |
0% |
Ingredients:
Cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Carrageenan, Sodium Citrate and Enzymes
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